Description
Aging: in 10 year old neutral oak
All red and white wines are given skin contact and ferment exclusively with wild yeasts
working-class Sherry culture of Chiclana de la Frontera
Jean de Muzols area of Saint Joseph
Varieties: 100% Cabernet Franc
2022 Montesecondo Silvio Messana VdT 'Bianco' Tuscany, Italy Les Monts Fournois Aging: in 10 year old100% Trebbiano. From organically farmed vines on sandy, rocky, clay limestone soils sourced from a grower in Lamporecchio near Pisa. The bunches are harvested by hand and destemmed; the fruit is fermented spontaneously with native yeasts and without sulfur or temperature control in concrete tank. The maceration is 2 3 days. The wine is aged in cement and bottled without fining or filtering and with a small dose of sulfur. Classified as a Vino da
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